Recipes

(Recipes are also listed online below the PDF version for your convenience.) Printable Version (1 pages 8.5″ x 11″ letter size ) Elizabeth’s Apple Ricotta Pancakes For all my favorite

(Recipes are also listed online below the PDF version for your convenience.) Printable Version (1 pages 8.5″ x 11″ letter size ) The Season of Rebirth Among my best childhood

(Recipes are also listed online below the PDF version for your convenience.) Printable Version (1 pages 8.5″ x 11″ letter size ) The Season of Rebirth Among my best childhood

(Recipes are also listed online below the PDF version for your convenience.) Printable Version (1 pages 8.5″ x 11″ letter size ) Mushroom Zoom! Mushrooms have been gathered, cultivated, and

(Recipes are also listed online below the PDF version for your convenience.) Printable Version (2 pages 8.5″ x 11″ letter size ) “With Love, Pecans and Chocolate” By Food Editor

(Recipes are also listed online below the PDF version for your convenience.) Printable Version (1 pages 8.5″ x 11″ letter size ) New Year, New Age, 2022JANUARY IS NATIONAL SOUP

Printable Version (4 pages 8.5″ x 11″ letter size )

Find the Printable PDF at end of post Cranberry Orange RelishFrom Elizabeth BrunazziAdapted from Helen Corbitt’s Cookbook, 1957 1 quart cranberries2 large seedless oranges1 to 1-1/2 C raw cane organic

CURRIED PUMPKIN SOUP FROM THE TAOS GOJI FARM 1 15-oz. can pureed pumpkin (or fresh pumpkin equivalent) 1 c full fat coconut milk 2 T curry powder 1 yellow onion

IngredientsEnough apples to fill a large crockpot, cored, peeled, and cut. Experiment with these ingredients and increase as desired. 1 t cinnamon1 t nutmeg1 t salt1 t vanilla1 t lemon

By Elizabeth Brunazzi I think of salad making as an art, and perhaps a form of magic, something like being able to produce “stone soup.” The aces of salad making

Middle Eastern Tacos From LINDA FRIEDMAN Wonderfully tasty and satisfying! Of all the recipes that appeared in the 1971 edition of this iconic cookbook, Diet for a Small Planet, by